Very interesting open letter here written by a Sask. farmer stating how the govt. proposed carbon tax will affect us. I've seen the comments somewhere that businesses will handle it by simply passing on the extra expense to their customers. I guess that works ok for all the businesses that we have to buy our farm supplies from. But how do we , the farmers pass that extra cost on to our customers? I'm sure if I mention it to Cargill or Viterra that I need a few extra cents per bushel to cover the cost of the additional tax I"m paying they will just laugh. Historically we have been price takers, not price makers.
Anyway, its not carved in stone yet and our provincial government is fighting for us with this petition to sign.
No real news on the harvest front. Sunshine has been almost non existent the month of October. Hardly a day with the humidity below 70 percent and up around 90 overnight. There is just so much moisture in the climate that our short days can't dry it up before the next rain or snow shower.
Got the last of the hay bales hauled home from the hundred acre woods on the weekend on one of the rare sunny and almost warm days we have had this month. The next day it rained.
Farmers have no options, they're like self-employed folks everywhere; you have to take what you can get.
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